Food Fraud

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Food Defense, Food Fraud, FSSC 22000, ISO 22000

Environmental Monitoring in the New FSSC 22000 Version 6

FSSC 22000 Version 6 has introduced significant changes to environmental monitoring, encompassing a broader scope, a comprehensive approach, a focus on compliance, and regular reviews. Welcome to the latest installment in our series of 10 blogs exploring the new FSSC 22000 Version 6. If you're a food safety professional, you've come to the right place. [...]
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Food Defense, Food Fraud, FSSC 22000, ISO 22000

Exploring Food Safety Culture in FSSC 22000 Version 6

While Food Safety Culture in some regions/countries is making its way into a regulatory requirement (e.g. European Union and Dubai) or at least strong recommendation, this explicit requirement adds a tangible dimension that resonates across the entire business spectrum. Welcome to the third blog of our comprehensive series focusing on the latest iteration of FSSC [...]
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Food Fraud, Labelling

Food Safety in the Vegan World

Food Safety cannot be ignored when commercial success is the goal. For example many Vegan trademark schemes overlook the on-going cross contamination hazard issue both in the factory making the vegan claim and their raw material supply chains.   On September 28, 2020 Food Safety Authority of Ireland (FSAI) warned consumers on the possible dangers [...]
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