Nunofsoares

5 Tips to sustain Food Safety Budget Nuno F. Soares article
Crisis Management  ·  Finances  ·  Organizational Risks
5 Tips to Sustain a Food Safety Budget Even in Times of Crisis
Food Safety Professionals should make the point that Food Safety (or better, the inability to guarantee Food Safety) is an [...]
September 1, 2020

Auditors  ·  Audits  ·  FSSC 22000  ·  ISO 22000
5 Tips to help you thru the BIG audit day
This month I am sharing my latest free e-book. This is a great chance for you to join the hundreds [...]
August 1, 2020

Auditors  ·  Audits
How COVID-19 is shaping the audit world: The auditors’ opinion
All over the world, food industry organizations closed their doors to non-workers as a way to stop the spread of [...]
July 1, 2020

COVID-19  ·  Crisis Management
COVID 19 Impact on the Food Industry – From Reaction to Proaction
It is time to progress from a reactive mindset to a proactive one. We have been living in a place [...]
June 1, 2020

Crisis Management  ·  FSSC 22000
Crisis Management Planning and Preparedness – A Comparison among FSSC, BRC, IFS and SQF
The good news is there is no evidence that COVID-19 can be transmitted through food as a medium. However, other [...]
May 1, 2020

GFSI interviews Nuno F. Soares article
Food Safety Culture  ·  GFSI
Interview with Roy Kirby GFSI’s Board of Directors Co-Chair
I was honoured by GFSI's invitation "to come and cover the event for your channel". Following this invitation I was able [...]
April 22, 2020

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