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Food Safety Culture
Food Safety Culture
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FSSC 22000
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I'm a SLO
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ISO 22000
4 Challenges to cultivate positive food safety culture
What you should know right away is that there is no magic pill that can change the Culture you already [...]
February 4, 2022
Food Safety Culture
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FSSC 22000
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I'm a SLO
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ISO 22000
Interview in Food Safety Matters Podcast
I joined Barbara and the Food Safety Magazine team to have a long talk around several topics. Our talk starts [...]
September 14, 2021
Food Safety Culture
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I'm a SLO
I’m a Saving Lives Officer Mindset
The first tool you need as a Food Safety Pro is the “I’m a Saving Lives Officer (SLO)” mindset; start [...]
June 1, 2021
Food Safety Culture
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GFSI
Interview with Roy Kirby GFSI’s Board of Directors Co-Chair
I was honoured by GFSI's invitation "to come and cover the event for your channel". Following this invitation I was able [...]
April 22, 2020
Food Safety Culture
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HACCP
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Hygiene
Food Safety for the Elderly
When defining control measures and even conformance criteria we must take in consideration not only our organization’s position in the [...]
March 1, 2020
Food Safety Culture
Food Safety Culture: How can you measure it?
For Food Safety 2.0 the purpose has to come from within, knowing that everyone (food industry workers) assumes their share [...]
January 1, 2020
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