You can have exclusive hands-on tools to implement or improve Food Safety Culture, Categorization of Control Measures as OPRPs and CCPs, Food Fraud and Food Defense.
STEP by STEP
WITH SPECIAL GUEST
Now you can have exclusive hands-on tools to implement or improve Managing Organizational Risks, Categorization of Control Measures as OPRPs and CCPs, Food Fraud and Food Defense and know all about the main ISO and FSSC 22000 topics.
Before the training my knowledge about food safety management systems was little. I feel much more confident in my workplace now.
Heitor Rafael Teixeira Coelho
I wanted to see examples of organizational risk and opportunity assessment and food fraud assessment. The training improved my understanding.
Nuno’s Masterclass Day was packed with knowledge, practical examples and range of awesome tools. These tools are indeed going to help me in performing food safety related tasks for ISO22000 & FSSC22000 efficiently & effectively. They are ‘one of its kind’ and I haven’t come across that level of details in my almost three decades in a related industry! Many Thanks, Nuno!
Each MasterClass was very thoughtfully designed. The tools shared are very effective. Q&A session is encouraged with interactions to clear any queries one may have. Look forward to your sessions in the future covering other aspects of Food Safety and supporting SLO (Saving Lives Officer) movement. Thank you Mr. Nuno
It was great, a lot of information shared, even though we knew the standard and the requirements, it was hard to put things together and this session helped us to achieve it.
Real image of the Hazard Analysis Step by Step Guide.
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* In some countries taxes may apply
NOW FOR THIS PRICE YOU ALSO GET FULL ACCESS TO THIS YEAR’S FSSC & ISO 22000 TRAINING (more info inside)
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