The 2023 BluePrint edition is your unfair advantage for building the confidence you need to implement, train, and consult on FSSC and ISO 22000. All starts in September with the FREE MINI-COURSE
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I needed to know more about FSSC and ISO 22000 and their requirements. The BluePrint added to my knowledge the extra information I needed.
Sanaa Ahmad Shalfawi
I wanted to know examples of Organizational Risks and the Food Fraud program. The BluePrint improved my understanding of these topics.
Sumalee Laotrakul
Before the BluePrint I was looking to learn more about changes in ISO and FSSC 22000. Now this is totally clear to me.
Dimitrios Drivas
I’m very grateful to Nuno and feel very fortunate, not only for being able to learn; but also for being able to share knowledge & expereinces amongst wide spectrum of food safety professionals across the globe, including some top notch food safety leaders. A brilliant opportunity, indeed! I will for sure, share what I learned and give back to the community.
Sumudu Gunaratne
Gained lots of useful tools and insights for implementation and continuous improvement that I will be using with clients.
Eleanor Nicholls
I want to be know not as the one who knows more, but as the one who cares the most.
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EXCLUSIVE FOR THE 2022's EDITION:
``Ask FSSC`` special session with Elsabe Matthee, FSSC 22000 Technical Director
October 25th – 3:00 PM GMT+1
Look who is coming to this year's EXPERT TALKS
TOP Food Safety Professionals will share their experience with you
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Go faster learning from others who have already made the mistakes you (probably) will do and have done the work of researching, studying and compiling information and now can share it in a simpler and concise way.
Don't miss the special prices
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Watch Special Session 1 on ISO 22000
Special guest: ISO expert Dimitrios Katsieris
Watch Special Session 2 on Food Safety Culture
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